African Clean Energy B.V. (Ace)
African Clean Energy (ACE) and The Challenges Group seek to establish a scalable, decentralised and digitised distribution model for sustainable briquettes in Uganda. ACE has
Tag: Modern cooking
Mimi Moto
BioMassters are responsible for the first WHO, tier-4 clean burning gasification stoves to run on biofuel, the portable Mimi Moto model was an important innovation
Gamos
BURN is the largest vertically integrated modern cookstove company in the world, providing world class R&D, manufacturing, and carbon offset projects from its HQ in
Coventry University
In Rwanda, 1.9 million households still rely on wood and charcoal for cooking. To address the massive health problems caused by indoor air pollution, Rwanda
University Of Birmingham
There are huge amounts of waste in Pakistan including 20MT/yr solid waste of which almost half is biomass like (food waste, paper leaves, grass, and
Inclusive Energy Kenya
Smart Biogas (TM) is a patent pending, remote monitoring platform designed to monitor increasing numbers of geographically dispersed household/institutional biogas digesters at minimal cost across
Hybrid Gasification
In response to an unmet need of a low-cost, secure and sustainable supply of cooking-gas to the rural and deprived regions of Pakistan, Hybrid Gasification
European Thermodynamics
The SPITFIRE stove will address both the need for clean cooking solutions and the lack of access to electricity. This will be achieved by developing
Thermoelectric Converison Systems
This aim of this UK-Nigeria-Ghana mid-stage collaborative project is to optimise the concentrated-solar-power (CSP) and thermoelectric generator (TEG) hybrid energy system we developed in a
Natural Synergies
Natural Synergies Ltd (NS) Industrial Research project “Technical/Societal Innovation for Delivering Community Wide Affordable Cylindered CBG for Cooking and Sustainable Fertiliser” is to establish new