Straw Innovations

Rice, a global staple, generates significant straw byproduct, with 300 million tonnes burned annually in Asia, causing health hazards and contributing to climate change. British

Straw Innovations

Rice, the world’s primary food crop, generates a substantial waste product in the form of stems and leaves (straw), with around 300 million tonnes burned

Phycofeeds

Phycofeeds pioneers sustainable, carbon-neutral biofuel and base inputs for food commodities using sunlight, waste, and algae. The innovative technology transforms aquatic waste and biomass into

Perlemax

Societal food waste, estimated at 2 billion tonnes annually, poses a significant challenge, with the prospect of increased issues due to population growth and a

NewAfrica Bioenergy Limited

This collaborative project aims to produce a bankable feasibility study for the Weza 10MWe CHP. The project concentrates on generating electricity and steam for industrial,

Natural Synergies

Natural Synergies, with partners including the University of Strathclyde, Practical Action, and Blue Vine Consultants, is leading a project on faecal sludge dewatering and treatment

Green Fuels Research Ltd

The project aims to enhance the value chain in fish farming, a vital industry for many developing countries and the global food supply. New technology

Computational Modelling Cambridge

Computational Modelling Cambridge is testing a sustainable, low-emission energy alternative that meets global energy demands is crucial for global security as conventional fossil fuels deplete

CO2i

The DryGro Energy Crops (DEC) project aims to develop a method for producing biofuels on currently arid lands. Utilizing the DryGro system, which reduces water